We all tend to have a few recipes that are our favorites to prepare on the grill, the ones we know are going to turn out nearly perfect every time. But part of the fun of grilling is trying new things and finding new dishes, flavors and cooking techniques to use with the grill or the smoker unit.
Whether it s a father s day poolside party or backyard barbecue, summertime is the perfect season for outdoor entertaining. Here are a few tips to remember:
* Use a meat thermometer.
* It is better to marinate meat with a big surface area because it can easily absorb the marinade.
* If you are cooking steaks you want the grill to be super hot so that you sear the steak on both sides to lock in the juices, then keep flipping your steaks a couple of times until they are done.
* To keep the chicken moist, apply an apple juice while cooking.
* Wait until the chicken is tender and moist before adding any sauces.
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