Chicken is our nations most popular meat however when it comes to the barbecue it's probably less popular because people are more concerned to ensure that the meat is properly cooked. I've known some even to pre-cook chicken in the microwave first but this really isn't necessary.
Here are some tips and recipes sure to spice up any summertime bash.
* Figure out how much food and drink you'll need for the number of people you have invited.
* If you are using an outdoor grill, keep children away from it and keep water handy.
* Wait until the chicken is tender and moist before adding any sauces.
* Grilling marinated chicken can really give you a perfect meal.
* If the fire hasn't cooled down adequately, do not be tempted to put your chicken on to cook.
* For maximum safety, thaw frozen chicken in the refrigerator.
* When marinating the meat, turn it several times and it is preferred to be put in the refrigerator.
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